VacMaster 12×14 3 mil Chamber Vacuum Bags 100 Pack BPA-Free
VacMaster Heavy Duty Chamber Vacuum Sealer Bags
- 100 pre-cut chamber vacuum pouches per case (Model 50008), size 12" x 14"
- Heavy-duty 3 mil, multi-layer construction for durability and puncture resistance
- Designed for chamber vacuum sealers — creates airtight seals to extend shelf life
- BPA-free, food-grade, crystal-clear material for safe food contact and easy content ID
- Safe for sous vide and high-temp cooking up to 194°F / 90°C
- Versatile use: sous vide, marinating, freezing, bulk storage for home, restaurant, or commercial prep
$23.29
VacMaster 12 inch x 14 inch Heavy Duty 3 Mil Chamber Vacuum Sealer Bags — 100 Pre-Cut Pouches (BPA-Free, Model 50008)
Keep food fresher, longer and cook with confidence. These VacMaster 12" x 14" 3 mil chamber vacuum sealer bags are built for high-temp sous vide, commercial prep, and heavy-duty storage — 100 pre-cut, crystal-clear pouches per case.
- Heavy-duty 3 mil, multi-layered construction for durability and reliable sealing
- Safe for cooking up to 194°F / 90°C — ideal for sous vide and high-temp applications
- Designed specifically for chamber vacuum sealers to achieve an airtight, long-lasting seal
- BPA-free, food-grade plastic with crystal-clear finish for easy identification of contents
- 100 pre-cut pouches per case — consistent size and ready to use
Key Benefits
- Extend shelf life by removing air and sealing freshness — perfect for bulk storage, freezing, and professional kitchens
- Consistent high-temp performance for sous vide cooking without bag failure or leaching
- Clear material speeds inventory checks in busy foodservice environments
- Pre-cut pouches save time and reduce waste compared with roll cutting
Product Details
- Model: 50008
- Size: 12" x 14" (30.5 cm x 35.6 cm)
- Thickness: 3 mil (heavy duty)
- Color: Clear / White labeling area
- Count: 100 pre-cut chamber machine pouches per case
- Material: BPA-free, food-grade multi-layer plastic
- Temperature safe: up to 194°F / 90°C
Perfect For
- Sous vide cooking and high-temp meal prep
- Marinating, portioning, and vacuum brining
- Freezing meats, seafood, vegetables, and bulk ingredients
- Restaurants, catering, and commercial food production
- Home chefs who want professional-grade storage
Quick Usage Tips
- Leave a 1–2" headspace at the top of the pouch for best sealing results
- Use with chamber vacuum sealers only (not external suction-style sealers)
- Double-seal thick or liquid-rich items for extra protection
- Cool hot foods slightly before sealing to preserve bag integrity and seal quality
Ready to upgrade your food storage and sous vide results? Add the VacMaster 12" x 14" 3 mil chamber vacuum sealer bags to your cart for professional-grade seals every time.
These 12″ x 14″ vacuum sealer bags ensure an airtight seal to keep your food fresh longer, perfect for sous vide cooking and bulk storage. Made from BPA-free materials, they are safe for cooking and storing all types of food.
Specification: VacMaster 12×14 3 mil Chamber Vacuum Bags 100 Pack BPA-Free
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