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CUIFATI Stainless Steel Pizza Dough Docker Roller
Effortless Dough Preparation with Stainless Steel
The CUIFATI Pizza Dough Docker Roller ensures perfectly pricked dough with its efficient stainless steel design. Create professional-grade pizzas, crackers, and breads effortlessly, maintaining the shape and texture of your dough.
Make perfect pizzas, crackers, pies and breads at home with the CUIFATI Pizza Dough Docker Roller. Engineered from durable stainless steel and fitted with precision spikes, this pastry roller prevents bubbles, keeps dough flat and helps you achieve professional results—fast.
Key features
Durable stainless steel construction — anti-abrasive and built to last
Spike-equipped roller — efficient pricking mechanism to eliminate air pockets
Smooth rolling action — easy to operate, reduces effort when preparing dough
Maintains dough shape — ideal for pizza, crackers, pie crusts and homemade breads
Simple to clean — quick rinse and wipe; perfect for busy home kitchens
Benefits
Consistent, bubble-free crusts and even baking
Faster prep time with less manual effort
Professional-looking pastries and crackers every time
Versatile tool for multiple types of dough and recipes
Specifications
Model: CUIFATI9c7ytsgvni
Size: 21 x 15 cm
Color: #511
How to use
Roll out dough to desired thickness.
Run the docker roller evenly across the surface to pierce the dough.
Bake as directed for crisp, uniform results.
Who it’s for
Home bakers who want consistent, professional results
Pizza lovers making homemade pies and flatbreads
Bakers preparing crackers, tarts, pie crusts or artisan breads
What’s in the box
1 x CUIFATI Pizza Dough Docker Roller (21 x 15 cm) — model CUIFATI9c7ytsgvni
Buy the CUIFATI Pizza Dough Docker Roller for reliable performance and effortless dough preparation. Order now to upgrade your baking toolkit and create bakery-quality pizzas and pastries at home.
The CUIFATI Pizza Dough Docker Roller ensures perfectly pricked dough with its efficient stainless steel design. Create professional-grade pizzas, crackers, and breads effortlessly, maintaining the shape and texture of your dough.
